Pete's Laksa Paste
Ingredients
- 1 Red Onion
- sea salt
- 2 tablespoons Ginger chopped
- 4 Cloves
- 1 teaspoon Turmeric chopped
- 1 Stalk of Lemongrass bottom 1/3 only - chopped
- 10 Dried Chilli's or 3 Birdsey chillies
- 6 candle nuts or macadamia
- ½ teaspoon shrimp paste
- 1 bunch Coriander root and stems
- 10 Vietnamese Mint leaves
- 1 teaspoon coriander seed
- 1 teaspoon fennel seed
- 4 cardamom pods
- 1 teaspoon cumin seed
- 4 Cloves Garlic
- ½ teaspoon Cinnamon
- Drizzle of vegetable oil (on top of paste to seal in flavour)